2.50 AED
Ingredients: Wheat Flour, Sugar, Invert Sugar, Corn Starch, Edible Vegetable Oils and Fats (Palm), Dextrose, Skimmed Milk Powder, Soya Lecithin (E-322), Sodium Chloride, Antioxidant (E-319), Leavening Agents [E-500 (ii) and E-503 (ii)], Acidity Regulator (E-450), Dough Conditioner (E-223), and Artificial Food Grade Flavour (Fruity).