Digestive Biscuit
2.75 AED
Ingredients: Wheat Flour, Wheat Bran, Sugar, Edible Vegetable Oils and Fats, Rice Powder, Skimmed Milk Powder, Malt Extract, Soya Lecithin (E-322), Sodium Chloride, Leavening Agents [Sodium Bicarbonate (E-500 ii) and Ammonium Bicarbonate (E-503 ii)], Acidity Regulator (E-450), Dough Conditioner (E-223), and Antioxidant (E-319).
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